It is a kind of natural edible pigment extracted from crucifer cabbage, whose byname is red vegetable. It contains anthocyanins, flavones and tannins. The amaranthine liquid or powder color is soluble in water, alcohol, but insoluble in oil and absolute alcohol. The environment PH value can influence its hue and stability. At PH 2.0-6.0, the color is red or amaranthine; at PH 7.0, it is blue: at PH above 7.0, it is unstable green. it can be used in the coloring of wine, carbonic acid drinks, juice drink, jam and candy.
Latin Name:Curcuma longa L.
Part Used: /Leaf/Seed
1. Anti-cancer properties.
2. Improve brain function,promote heart health.
3. Relieve and heal any kind of gastrointestinal ulcer.
4. Dramatically lower bad cholesterol.
5. Helps lower blood pressure.
6. Helps regulate the pH in our system.
7. Excellent for the skin and clear complexion.
5>an ideal colorant used in wine, drink, syrup, jam, ice cream, pastry and so on
6>To determine if a substance is an acid or a base by boiling it in water and using the water as a pH indicator.
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